Call us at (215) 320-8000 to order for Pickup.
Click to see our vegan, vegetarian, and gluten-free options.

Salads & Antipasti

  • Romaine Salad $14

    ricotta salata, cucumber, onion, cherry tomato, mint

  • Little Gem Caesar $16

    tonnato, radish, red onion, grated egg yolk

  • Brussels and Burrata $16

    brown butter, pinenut pangratatto, vin cotto

  • Marinated Olives $9

    marcona almonds, orange, rosemary

  • Grilled Octopus $21

    fennel, salsa verde, chilies, potato

  • Rosemary Flatbread $4

  • Whipped Ricotta $14

    rosemary, olive oil, focaccia

  • Broccoli Rabe $11

    garlic, crushed red pepper, ricotta salata

  • Calamari Fritte $17

    lemon, shishito peppers, marinara

  • Polpette $15

    wood-roasted meatballs

  • Arancini $14

    risotto, parmesan, marinara

Salads & Antipasti

Pasta

  • Spaghetti Pomodoro $19

    plum tomato, basil, parmesan

  • Bucatini Cacio e Pepe $17

    black pepper, pecorino, parmesan

  • Beef Bolognese $21

    pappardelle, tomato, parmesan

  • Rigatoni Alla Vodka $20

    tomato, chili, pecorino

  • Spaghetti and Clams $23

    garlic, parsley, parmesan

  • Doppio Ravioli $22

    roasted eggplant, ricotta, tomato

Pasta

Pizza

  • Margherita $19

    tomato, basil, buffalo mozzarella

  • Marinara $15

    tomato, oregano, garlic

  • Piccante $18

    capicola, crushed red pepper, aged provolone, tomato

  • Sausage $19

    wood-roasted sausage, long hot pesto, mozzarella, tomato

  • Pepperoni $19

    abbruzze pepperoni, oregano, mozzarella, tomato

  • Quattro Formaggi $18

    parmesan, mozzarella, scamorza, grana padano, tomato

  • Aglio Bianco $16

    garlic, mozzarella, oregano

  • Mushroom $20

    smoked mozzarella, garlic crema, rosemary

  • Pistachio $19

    red onion, rosemary, fontina

  • Spinach $18

    baby spinach, oven-roasted tomato, pine nuts, mozzarella

  • Tartufo* $22

    black truffle, egg, fontina

  • San Daniele $19

    prosciutto, smoked mozzarella, pecorino, arugula

Pizza

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.